Charlotte Tavern Menu (Update 2025)

Choice of side sauce: blue cheese, ranch, marinara, boss, honey mustard or BBQ.

Served with fries and 2 free toppings of your choice.

Regular or Cajun.

Broiled 10 oz. served with your choice of side.

Crusted with a spicy chipotle, wasabi, soy reduction then pan seared and served with asparagus and jasmine rice, Rare or medium rare is best.

Grilled, blackened or pan seared served with asparagus and jasmine rice.

An authentic Irish dish made in 3 layers of sauteed seasoned beef, mixed vegetables and topped with homemade mashed potatoes.

Sauteed mushrooms, onions, black olives, artichoke, cherry tomatoes, sun-dried tomatoes, asparagus and fresh garlic in a white wine sauce served over your choice of pasta.

Sauteed clams with fresh garlic, mushrooms, white wine and our fresh marinara served with over a bed of fettuccini.

Fresh jumbo shrimp wrapped in bacon with feta cheese and baked in a garlic, butter and white wine sauce served over pasta.

Half duck glazed with our homemade black cherry bourbon sauce served with mixed vegetables and homemade mashed potatoes.

You choice of Angle hair, fettuccini or rigatoni topped with our homemade authentic Italian marinara sauce. Add sausage, meatball for an additional charge.

Your choice of sauteed chicken or shrimp served over fettuccini noodles and covered by our homemade Alfredo sauce.

Your choice of chicken, veal or strip steak sauteed fresh to order with mushrooms, and garlic in a Marsala wine sauce.

A healthy portion of slow cooked tender black Angus, served with mixed vegetables and homemade mashed potatoes. Cuts with a fork.

16 oz. special cut prime New York strip, aged, tenderized and grilled to perfection. Add sauteed mushrooms or onions for an additional charge.

Special cut prime New York strip butter filed and stuffed with your choice of style.

10 oz. Brazilian lobster tail and 10 oz. New York strip steak served with fresh asparagus and your choice of pasta, potato or rice.

A 16 oz. New York strip crushed with cracked peppercorns and pan seared in a brandy Dijon garlic cream sauce. Chef's favorite.

32 oz. porterhouse cooked your way hot on the grill. Just enough to make you stuffed. Free toppings and 2 side dishes.

Seasoned papa style and served with your choice of pasta, potato. Try grilled or Cajun grilled. A thirty year class. Saturday only.

Fresh mozzarella, our famous tomato cream vodka sauce, seasoned fresh mushrooms, peas and prosciutto di parma.

Fresh mozzarella, creamy Buffalo sauce, seasoned Buffalo chicken, and garnished with bruschetta tomatoes. Now one of the local favorites.

Topped with our plum tomato sauce, fresh mozzarella, sun-dried tomatoes, artichokes hearts, Seville olives, prosciutto di parma and freshly seasoned mushrooms. Great for any season.

Fresh mozzarella, tomato sauce, and a delicious fresh mix of red onion, mushrooms, artichokes hearts, baby spinach leaves and brushcetta. Delicious healthy.

A meat head's dream, with fresh mozzarella, plum tomato sauce, pepperoni, sausage, bacon, prosciutto di parm and pecorino Romano cheese.

White pie. A classic pizza smothered with fresh mozzarella, ricotta cheese, Alfredo, pecorino Romano cheese and topped with bruschetta tomatoes, fresh basil and sliced garlic.

Fresh mozzarella, our famous plum tomato sauce, topped with our very own brick oven roasted red peppers, sausage and fresh sliced garlic.

An incredible pizza made with fresh mozzarella, a delicious porcini mushroom cream sauce, freshly seasoned sliced mushrooms, portobella mushrooms and pecorino Romano cheese.

Chicken or eggplant. Your choice of our homemade chicken or eggplant Parmesan along with freshly mozzarella, plum tomato sauce, and pecorino Romano cheese and then topped with again with mozzarella.

Chicken, bacon and ranch. made with fresh mozzarella, chicken, bacon, our homemade ranch sauce, cheddar cheese, BBQ sauce and topped with pecorino Romano cheese. Inspired by Tommy.

A great pizza for anytime of the day. Made with mozzarella, cheddar, American cheese, with seasoned eggs, bacon, sausage and scallions.

A Tavern 19 original made with mozzarella, American cheese, melted cheddar, with onions, mushrooms, scallions, chopped steak and our delicious porcini mushroom cream sauce.

Start with our fresh mozzarella and choose your toppings for the 4 corner. We will separate them with a cross of our braided dough. Looks great and your toppings won't touch time.